SUNDAY BRUNCH
Mar
18
to Dec 30

SUNDAY BRUNCH

Sundays are for brunching at Makeready Libations & Liberation. Join us for classics like Toad in a Hole to inventive creations like Popcorn Ricotta. Libations at brunch more your thing? You've come to the right place. Mimosas, Bloody Mary's and finely tuned craft beer from Tennesee Brew Works are all just $5. See you Sunday!

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BURGER & BREW
Jun
26
to Dec 30

BURGER & BREW

For those in need of an adult happy meal after a hard day's work, stop by Makeready from 5-7 pm. Treat yourself to a delicious L&L Burger with fries or fresh greens and finely tuned craft beer from Tennessee Brew Works for just $15. We’re sure you’ll love it.

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PRESSED FOR TIME?
Oct
4
to Dec 31

PRESSED FOR TIME?

Pressed for time at lunch? We’ll have you in and out in just 30 minutes and for just $15. Choose from soup or salad, sandwich or salad entrée, a drink and house-made cookie. Available daily from 11:30 am - 3:00 pm.

First

A Cup of the Soup of the Day

- or -

Fresh Green Salad with Seeded Lavosh


Second

Daily Hand Pie

- or -

Caesar Salad

- or -

Salmon Tartine

- or -

Steak Salad


Dessert

House Made Cookie

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THANKSGIVING DINNER
Nov
22
11:00 AM11:00

THANKSGIVING DINNER

You'll be thankful you dined out this year with our 3-course family-style Thanksgiving meal. Start with soup or salad, then choose your main entree accompanied by traditional sides & rolls, then finish with a fresh-made pie of your choice. Seat times from 11 am to 6 pm. $50 adults, $25 children under 12, children 5 and under are free.

THANKSGIVING 2018 MENU

Parker House Rolls for the Table
whipped sorghum butter | sea salt


First

Truffled Sunchoke Soup
olive oil | sourdough crouton | crème fraiche

-or-

Marinated Spaghetti Squash Salad
fall tomatoes | pumpkin seeds | oregano | ricotta cheese


Second

Roasted Turkey Breast
whiskey cranberries | herbs | white bean salad | turkey jus

-or-

Confit Turkey Leg
fig vinaigrette | sweet pepper relish | bacon gravy

-or-

Seared Short Mountain Cultures Tempeh
whiskey cranberries | herbs | white bean salad | veggie gravy


Sides

for the table

savory leek dressing

whipped sweet potatoes & bruleed marshmallow fluff

green bean casserole with crispy onions & mushrooms

mashed potatoes


Third

Pumpkin Pie
spiced crème fraiche

-or-

Pecan Pie
lemon-mascarpone ice cream


RESERVE A TABLE

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MIRACLE AT HIDDEN BAR
Nov
23
to Dec 31

MIRACLE AT HIDDEN BAR

Coming soon to the Hidden Bar tucked away in our storage closet. Miracle is a Christmas-themed pop-up cocktail bar that serves holiday cocktails in a festive setting. With kitschy holiday décor, professionally-developed cocktails and the nostalgic energy of the best office party you’ve ever been to, Miracle is sure to get even the grouchiest grinch in the holiday spirit.

Opens Friday, November 23 at 4 pm

"If the holidays are already feeling less like The Most Wonderful Time of the Year and more like open season on Big Capital, here's a way to reclaim some Christmas cheer: drinking it" - Dan Q

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CHRISTMAS EVE DINNER
Dec
24
5:00 PM17:00

CHRISTMAS EVE DINNER

Join us for a dining experience sure to put you in festive spirits. Chef’s special holiday menu will have you celebrating new memories for years to come. It’s the most wonderful time of the year!

Christmas Eve Dinner Menu

Country Club Snack Tray for the Table
trisciuts & marinated mussels | grissini & our mortadella | castelvetrano olives & boursin cheese


First

Roasted Celery Root Salad
celery vinaigrette | pistachio granola | puffed wild rice

-or-

Cremini Mushroom Conserva
ricotta dumplings | chicken liver mousse


Second

Rotisserie Prime Rib
mustard & peppercorn crust | jus

-or-

Whole Baked Stuffed Sweet Onion
wild rice | toasted pine nuts | golden raisins | urfa pepper butter


Sides

for the table

creamed asparagus

mashed potatoes with butter & cream gravy

roasted & pickled asparagus

celery hearts victor


Third

Milk Chocolate Toast
house sourdough | candied hazelnuts | sea salt & olive oil


Seat times from 5 to 8 pm. $60 per person.


Reserve a Table

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Christmas Day Brunch
Dec
25
11:00 AM11:00

Christmas Day Brunch

Join us Christmas morning for a dining experience sure to put you in festive spirits. Chef’s special holiday brunch menu will have you celebrating new memories for years to come. It’s the most wonderful time of the year!


Christmas Day Brunch Menu

Country Club Snack Tray
triscuits & marinated mussels | grissini & our mortadella | castelvatrano olives & boursin cheese

Greek Yogurt
seasonal compote & fruit | granola | honey

Printer’s Plate
2 eggs (any style) | Gifford’s bacon, TN sausage, or country ham | roasted potatoes | toast

Biscuit Benny
hollandaise | TN sausage

Avocado Toast
radish | sunflower seeds | lemon

Smoked Salmon Tartine
cream cheese | onions | capers | tomato confit

Belgian Waffle
pearl sugar | 100% maple syrup | whipped crème fraiche | seasonal jam

Prime Rib & Corned Beef Hash
potatoes rosti | sautéed onions | 1 egg any style

L&L Hot Chicken Sandwich
honey | ranch | b&b pickles | herb fires

L&L Burger
caramelized onions | American cheese | Martin’s potato roll
add an egg any style*

RESERVE A TABLE

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NEW MENU LAUNCH
Sep
18
to Sep 25

NEW MENU LAUNCH

Chef Tony Fraske is changing things up at Makeready with an all-new lunch and dinner menu launching Monday September 24. Expect elevated tavern favorites and a daily rotation of hand pies and meat & three. Oh, and do not skip dessert!

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MUSIC CITY FOOD + WINE FESTIVAL
Sep
16
10:00 AM10:00

MUSIC CITY FOOD + WINE FESTIVAL

Music City Food + Wine Festival returns September 14-16. They’ve brought back the Gospel Brunch and tapped a stellar lineup of chefs to prepare their Sunday best for you – Southern classics, creative brunch fare, and everything in between. Executive Chef Tony Fraske will make his Food + Wine Festival debut!

Get a jump start on your day with eye-opening cocktails, wine, coffee, and a spirited live gospel brunch performance. Have your camera ready for a gorgeous event at Walk of Fame Park– no Instagram filters needed. We know Sunday’s feast will be a memorable and delicious event.

Gospel Brunch Tickets are sold out.

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NATIONAL WORK LIKE A DOG DAY
Jul
24
to Aug 5

NATIONAL WORK LIKE A DOG DAY

We're honoring the working men & women who take pride in their craft and aren’t afraid to get their hands dirty. Celebrate National Work Like a Dog Day with us with $5 drink specials all day long! Play some games with friends, and enter a raffle to win dinner for two. #worklikeadog #drinklikeafish

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Nashville Scene Burger Week
Jul
3
to Jul 22

Nashville Scene Burger Week

We're serving up $5 burgers all week long for Nashville Scene’s 4th Annual Burger Week July 16- 22! Stop in to try our signature L&L burger for just $5 all week long for lunch & dinner, then vote for us to win Best Burger. #SceneBurgerWeek18

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$10 Burger of the Month
May
31
to Jun 30

$10 Burger of the Month

Celebrate the flavors of summer at Makeready Libations & Liberation! Our signature L&L Burger is just $10 at lunch every Monday through Saturday for the month of June.

L&L BURGER  | $10
caramelized onion | american cheese | burger sauce | potato roll

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POP-UP DINNER & BEER PAIRING EVENT
May
1
8:00 PM20:00

POP-UP DINNER & BEER PAIRING EVENT

In celebration of Craft Brewers Conference, Makeready Libations & Liberation is pairing up with Seattle's own world-class beer bar and restaurant, No Anchor to bring a special pop-up dinner and beer pairing event to Nashville. Special guest chef Jeff Vance will prepare a seasonal 4-course menu thoughtfully paired with brews from WA all-stars Matchless Brewing.

Capacity is limited. Reserve your spot for just $75 (includes tax & gratuity)

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MINT JULEP MONTH
Apr
5
to May 5

MINT JULEP MONTH

April is officially #mintjulepmonth sponsored by Garden & Gun magazine. We are celebrating 30 days of the classic cocktail with our own spin on things. We present to you the "Flyin' Hawaiian", crafted with Chattanooga Bourbon, grilled pineapple syrup, chocolate mole bitters & mint. Delish! But don't wait - it's only available until May 5th! 

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